Chocolate Smoothie

To make a chocolate smoothie, you need to freeze the bananas in advance. First, you need to peel and slice them into small slices. Frozen bananas are just a find! Firstly, you can freeze bananas to save them when no one wants to eat them in their natural form anymore. Secondly, frozen bananas, crushed in a blender, turn into a sweet, thick, almost creamy ice cream that can be eaten on its own or used as a base for various drinks and desserts. It is convenient to freeze bananas one or two at a time in a bag, it will take 3-4 hours to freeze.

Let's go back to preparing the smoothie. Let's prepare all the ingredients.

First, put the frozen bananas into a blender.

Then, add cocoa.

After that, pour in the yogurt.

Next, blend all the ingredients. If you have a not so powerful blender, you can first blend half of the bananas with cocoa and yogurt, and then add the remaining half. In addition, you can take out the bananas in advance and let them sit at room temperature for a while, which will make it easier to blend.

Then, check the consistency of the mixture. It depends on the size of the bananas and the thickness of the yogurt. If necessary, add milk (all or part) and blend again. You can also add honey or any syrup if the smoothie seems unsweetened to you. It's better to add and mix using a blender, so the sweetener will be distributed evenly in the drink.

You can serve the smoothie with chocolate chips, finely ground nuts, or coconut flakes. Enjoy your meal!