Dietary recipe "Millefeuille" Cooking Time: 60 min 87 kcal / 100g The traditional millefeuille consists of puff pastry, custard cream, and fruit or berry filling. Puff...Mia Walker4.6 out of 5 Start cooking
How to make fondant and simple roses from it Cooking Time: 70 min 360 kcal / 100g Many people think that working with fondant is very difficult, especially making it at home, but it's not...Mia Walker4.9 out of 5 Start cooking
How to Make Homemade Condensed Milk Cooking Time: 90 min 295 kcal / 100g Sometimes preparing certain dishes can be confusing due to a lack of knowledge about the technology of the...Mia Walker4.7 out of 5 Start cooking
Dessert with Rhubarb Cooking Time: 20 min 140 kcal / 100g In the past, I could only admire desserts and pies with rhubarb in magazines and salivate, as it is not...Mia Walker4.6 out of 5 Start cooking
Pie with rhubarb and poppy seeds Cooking Time: 65 min 269 kcal / 100g Without false modesty, I would say that this pie is beyond praise. It is tender, aromatic, and so...Mia Walker4.6 out of 5 Start cooking
Chocolate fondant with English cream Cooking Time: 45 min 239 kcal / 100g Fondant (le fondant au chocolat) is a delightful French dessert that melts in your mouth, resembling a...Mia Walker5.0 out of 5 Start cooking