Lazy dumplings with green onions and eggs

Lazy buns with green onions and egg

Try making lazy dumplings with onions and eggs. They are incredibly delicious and can be prepared in no time. You can take these dumplings with you as a snack to work, school, or on a trip.

Information

  • Total: 45 min
  • Active: 45 min
  • Serves 20
  • 265 kcal / 100g

Ingredients

  • Kefir
    500 g
  • Chicken egg
    2 piece
  • Flour
    400 g
  • Dough conditioner
    10 g
  • Salt
    on taste
  • Black pepper
    on taste
  • Paprika
    0.5 teaspoon
  • Nutmeg
    pinch
  • Green onion
    1 piece
  • Chicken egg
    5 piece

Directions

1
Done
Prepare the ingredients according to the list. For the filling, you will need 5 eggs. It is better to boil and cool them...

Prepare the ingredients according to the list. For the filling, you will need 5 eggs. It is better to boil and cool them in advance.

2
Done
Prepare the filling. Wash and chop the green onions. Peel and chop the eggs.

Prepare the filling. Wash and chop the green onions. Peel and chop the eggs.

3
Done
In a deep bowl, prepare the dough. Pour kefir into the bowl. Add salt, pepper, and spices. Beat the eggs and mix...

In a deep bowl, prepare the dough. Pour kefir into the bowl. Add salt, pepper, and spices. Beat the eggs and mix everything well using a whisk or fork.

4
Done
Sift the flour with baking powder. Add it to kefir and mix well. The mixture should be uniform and free of lumps. Add the...

Sift the flour with baking powder. Add it to kefir and mix well. The mixture should be uniform and free of lumps. Add the filling to the dough and mix well.

5
Done
Heat vegetable oil in a skillet. Spoon the dough into the oil, about 1 tablespoon at a time. Fry the pies on low heat...

Heat vegetable oil in a skillet. Spoon the dough into the oil, about 1 tablespoon at a time. Fry the pies on low heat with the lid closed on both sides until golden brown. They look like pancakes, but taste like tender pies with egg and onion. Enjoy your meal!

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